Justin:
I work for myself <a href=" http://www.buropuijk.nl/?online-pharmacy-drug-information.pptx ">aloxi mgi pharma</a> Dust the fish fillets with flour, shaking off any excess. Heat a frying pan over a medium heat, add a little oil and, when hot, cook the fillets skin-side down until almost cooked through. Turn and cook on the other side for a few seconds, then remove from the pan and set aside. Add the onion to the pan and fry until soft.
    Justin写于2016/3/23 9:08:22